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Cast iron pans are such flame

Just cook your food in the filth of all your previous food, ...
Red Bossy Main People
  01/22/24
i think you're allowed to remove that filth
rose pea-brained tanning salon azn
  01/22/24
All the cast iron queers I know go into conniptions if you m...
Red Bossy Main People
  01/22/24
they are wrong, you can wash all you'd like
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
cr - the benefits of cast iron is that it’s almost ind...
mint beady-eyed area internal respiration
  01/22/24
Correct. If you hand wash, an appropriate amount of soap wil...
drab hell
  09/25/24
you don't have to listen to them. I wash mine. seasoning h...
Pearly contagious jap
  01/22/24
it's just based on old advice from when soap had lye in it, ...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
I thought you just wipe it with paper towels let the rest re...
Irradiated low-t home selfie
  01/22/24
I mean, you can, you probably won't die, but when you're fry...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
I never could get seasoning to work properly. I just use reg...
Pearly contagious jap
  09/25/24
Extreme levels of poast:moniker synergy
bearded sanctuary incel
  01/22/24
...
Snowy trailer park ceo
  01/22/24
(retard)
startling piazza
  01/22/24
...
galvanic step-uncle's house hunting ground
  01/22/24
I bought a cast iron bread pan and it sucks dick so hard I a...
topaz spectacular french chef chad
  01/22/24
that's your fault
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
It's my fault aluminum is better, lighter, easier to clean?
topaz spectacular french chef chad
  01/22/24
no, that you suck at cooking
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
Oh well I guess I'll just have to keep using other metals.
topaz spectacular french chef chad
  01/22/24
what do you fry in?
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
Who gives a shit? You already said I can't cook.
topaz spectacular french chef chad
  01/22/24
if you think aluminum cooks more evenly than cast iron you a...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
It takes longer to heat up, of course the interior cooks slo...
topaz spectacular french chef chad
  01/22/24
you preheat pans brother, preheat
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
You can't preheat a bread pan, you dumb idiot
Lime disturbing chapel
  01/22/24
actually if you're using a cloche you should preheat, dumbas...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
He's obviously talking about a loaf pan, which cannot be pre...
Lime disturbing chapel
  01/22/24
which is a particularly retarded comparison to cast iron gen...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
I don't know why you're Yosemite Sam fuming mad that some du...
Lime disturbing chapel
  01/22/24
Your choice of oil may be the reason.
Adventurous haunting point antidepressant drug
  01/22/24
aluminum is one of the shittiest things you can cook on lmfa...
Plum Fighting Property Party Of The First Part
  01/22/24
Those Nordic Ware bread pans are like the #1 selling brand o...
topaz spectacular french chef chad
  01/22/24
They're not skillets
Plum Fighting Property Party Of The First Part
  01/22/24
I wash my cast iron with dish soap and it is perfectly fine....
Cerebral wrinkle stag film
  01/22/24
ideally you should throw it in the oven to make sure it gets...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
I wash my cast iron pans after every use. I season em twice ...
razzle cruel-hearted sound barrier
  01/22/24
explain why you are carrying around a 10lb cast iron pan wal...
Odious institution affirmative action
  01/22/24
Love you wangfei
razzle cruel-hearted sound barrier
  01/23/24
the us food supply is flame no matter what so yolo
arousing drunken indian lodge
  01/22/24
Cooking food at all is for suckers. Raw raw raw
yellow field sandwich
  01/22/24
You hand wash it with dish soap and water and then dry it su...
Sickened Bespoke Set Police Squad
  01/22/24
what kind of oil?
Pearly contagious jap
  01/22/24
I use avocado oil spray (lightly). Then use a napkin to rub ...
Sickened Bespoke Set Police Squad
  01/22/24
cr you never see that shit in restaurant kitchens
mind-boggling painfully honest principal's office
  01/22/24
They are very difficult to wash
Grizzly provocative stead
  01/22/24
not really, just get a plastic scraper if it's really nasty
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
They have their uses and can be 180 for meats Care is sig...
Very tactful maize skinny woman
  01/22/24
actually getting shit off a stainless that has blackened on ...
Stirring Onyx Garrison Sweet Tailpipe
  01/22/24
Just do enameled cast iron
Dull plaza
  01/22/24
those suck. You don't get the crust on a steak unless it's a...
180 Orange Gay Wizard
  01/22/24
Just use hot water & scrape it. Don’t use soap.
sadistic silver mediation cuckoldry
  01/22/24
only thing I use it for is steak. 180 for that but overrated...
180 Orange Gay Wizard
  01/22/24
...
Red Bossy Main People
  09/25/24
...
Goyvin Jewsom
  06/28/26
I use one with foil on it cause I like the residual heat I c...
Earl Swimshirt
  06/28/26


Poast new message in this thread



Reply Favorite

Date: January 22nd, 2024 3:39 PM
Author: Red Bossy Main People

Just cook your food in the filth of all your previous food, mmm mmm good

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318116)



Reply Favorite

Date: January 22nd, 2024 3:42 PM
Author: rose pea-brained tanning salon azn

i think you're allowed to remove that filth

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318128)



Reply Favorite

Date: January 22nd, 2024 3:50 PM
Author: Red Bossy Main People

All the cast iron queers I know go into conniptions if you mention washing the pans, they’re like “GAGAGAAHAAHGAGGHHH NOOOO YOU ***NEVER*** WASH IT YOU JUTHT THEATHON IT!!!!”

Grimy freaks

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318175)



Reply Favorite

Date: January 22nd, 2024 3:51 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

they are wrong, you can wash all you'd like

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318186)



Reply Favorite

Date: January 22nd, 2024 5:29 PM
Author: mint beady-eyed area internal respiration

cr - the benefits of cast iron is that it’s almost indestructible, can be washed, once hot, stays hot.

I wash all my pans

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318673)



Reply Favorite

Date: September 25th, 2024 1:36 PM
Author: drab hell

Correct. If you hand wash, an appropriate amount of soap will not strip the polymer that forms. Requires good seasoning though

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#48130811)



Reply Favorite

Date: January 22nd, 2024 4:07 PM
Author: Pearly contagious jap

you don't have to listen to them. I wash mine. seasoning has always seemed like flame

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318271)



Reply Favorite

Date: January 22nd, 2024 4:10 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

it's just based on old advice from when soap had lye in it, seasoning isn't flame but you don't have to baby it

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318283)



Reply Favorite

Date: January 22nd, 2024 5:57 PM
Author: Irradiated low-t home selfie

I thought you just wipe it with paper towels let the rest remain

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318789)



Reply Favorite

Date: January 22nd, 2024 6:10 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

I mean, you can, you probably won't die, but when you're frying something or making something with a sauce, you're gonna want to actually clean it

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318849)



Reply Favorite

Date: September 25th, 2024 1:35 PM
Author: Pearly contagious jap

I never could get seasoning to work properly. I just use regular cooking spray and clean the fucking thing when I'm done

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#48130806)



Reply Favorite

Date: January 22nd, 2024 3:42 PM
Author: bearded sanctuary incel

Extreme levels of poast:moniker synergy

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318130)



Reply Favorite

Date: January 22nd, 2024 3:52 PM
Author: Snowy trailer park ceo



(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318188)



Reply Favorite

Date: January 22nd, 2024 4:04 PM
Author: startling piazza

(retard)

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318263)



Reply Favorite

Date: January 22nd, 2024 5:22 PM
Author: galvanic step-uncle's house hunting ground



(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318647)



Reply Favorite

Date: January 22nd, 2024 4:07 PM
Author: topaz spectacular french chef chad

I bought a cast iron bread pan and it sucks dick so hard I almost threw it away last weekend. It always leaves the interior undercooked.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318274)



Reply Favorite

Date: January 22nd, 2024 4:10 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

that's your fault

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318287)



Reply Favorite

Date: January 22nd, 2024 4:11 PM
Author: topaz spectacular french chef chad

It's my fault aluminum is better, lighter, easier to clean?

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318292)



Reply Favorite

Date: January 22nd, 2024 4:11 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

no, that you suck at cooking

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318294)



Reply Favorite

Date: January 22nd, 2024 4:12 PM
Author: topaz spectacular french chef chad

Oh well I guess I'll just have to keep using other metals.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318298)



Reply Favorite

Date: January 22nd, 2024 4:13 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

what do you fry in?

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318300)



Reply Favorite

Date: January 22nd, 2024 4:13 PM
Author: topaz spectacular french chef chad

Who gives a shit? You already said I can't cook.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318302)



Reply Favorite

Date: January 22nd, 2024 4:14 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

if you think aluminum cooks more evenly than cast iron you abolutely do

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318308)



Reply Favorite

Date: January 22nd, 2024 4:57 PM
Author: topaz spectacular french chef chad

It takes longer to heat up, of course the interior cooks slower. Retake 3rd grade physics.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318548)



Reply Favorite

Date: January 22nd, 2024 4:57 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

you preheat pans brother, preheat

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318552)



Reply Favorite

Date: January 22nd, 2024 6:20 PM
Author: Lime disturbing chapel

You can't preheat a bread pan, you dumb idiot

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318883)



Reply Favorite

Date: January 22nd, 2024 6:26 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

actually if you're using a cloche you should preheat, dumbass

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318889)



Reply Favorite

Date: January 22nd, 2024 6:47 PM
Author: Lime disturbing chapel

He's obviously talking about a loaf pan, which cannot be preheated, you utter moron

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318957)



Reply Favorite

Date: January 22nd, 2024 6:48 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

which is a particularly retarded comparison to cast iron generally isn't it? And also, yeah you should preheat that too

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318964)



Reply Favorite

Date: January 22nd, 2024 7:05 PM
Author: Lime disturbing chapel

I don't know why you're Yosemite Sam fuming mad that some dude's cast iron loaf pan sucks ass

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47319016)



Reply Favorite

Date: January 22nd, 2024 4:15 PM
Author: Adventurous haunting point antidepressant drug

Your choice of oil may be the reason.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318312)



Reply Favorite

Date: January 22nd, 2024 5:50 PM
Author: Plum Fighting Property Party Of The First Part

aluminum is one of the shittiest things you can cook on lmfao

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318757)



Reply Favorite

Date: January 22nd, 2024 7:31 PM
Author: topaz spectacular french chef chad

Those Nordic Ware bread pans are like the #1 selling brand on earf. No one is complaining about them.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47319154)



Reply Favorite

Date: January 22nd, 2024 8:02 PM
Author: Plum Fighting Property Party Of The First Part

They're not skillets

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47319259)



Reply Favorite

Date: January 22nd, 2024 4:08 PM
Author: Cerebral wrinkle stag film

I wash my cast iron with dish soap and it is perfectly fine. I just dry it afterwards.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318277)



Reply Favorite

Date: January 22nd, 2024 4:11 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

ideally you should throw it in the oven to make sure it gets 100% dry

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318289)



Reply Favorite

Date: January 22nd, 2024 4:11 PM
Author: razzle cruel-hearted sound barrier

I wash my cast iron pans after every use. I season em twice a year. Turns out you can just use butter or oil to get the non stick effect. I never cook my food in grease from the last meal.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318290)



Reply Favorite

Date: January 22nd, 2024 7:51 PM
Author: Odious institution affirmative action

explain why you are carrying around a 10lb cast iron pan walking the earth, turd.

edit: damnit. just saw the moniker. you sneaky.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47319221)



Reply Favorite

Date: January 23rd, 2024 1:37 AM
Author: razzle cruel-hearted sound barrier

Love you wangfei

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47320138)



Reply Favorite

Date: January 22nd, 2024 4:13 PM
Author: arousing drunken indian lodge

the us food supply is flame no matter what so yolo

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318303)



Reply Favorite

Date: January 22nd, 2024 4:58 PM
Author: yellow field sandwich

Cooking food at all is for suckers. Raw raw raw

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318555)



Reply Favorite

Date: January 22nd, 2024 5:00 PM
Author: Sickened Bespoke Set Police Squad

You hand wash it with dish soap and water and then dry it super well, then put a tiny bit of oil on it and rub it all around the inside, then you put it in the oven or on the stove on high heat for like 30 minutes

has never failed me

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318560)



Reply Favorite

Date: January 22nd, 2024 5:02 PM
Author: Pearly contagious jap

what kind of oil?

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318569)



Reply Favorite

Date: January 22nd, 2024 5:05 PM
Author: Sickened Bespoke Set Police Squad

I use avocado oil spray (lightly). Then use a napkin to rub it in / off. Should be a really thin layer.

If it's smoking a ton you used too much oil

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318591)



Reply Favorite

Date: January 22nd, 2024 5:10 PM
Author: mind-boggling painfully honest principal's office

cr you never see that shit in restaurant kitchens

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318611)



Reply Favorite

Date: January 22nd, 2024 5:13 PM
Author: Grizzly provocative stead

They are very difficult to wash

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318623)



Reply Favorite

Date: January 22nd, 2024 5:15 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

not really, just get a plastic scraper if it's really nasty

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318633)



Reply Favorite

Date: January 22nd, 2024 5:17 PM
Author: Very tactful maize skinny woman

They have their uses and can be 180 for meats

Care is significantly more than nonstick or stainless steel, even if it isn't a ton once you get the hang of it

The "never wash it" shtick only works if you use it every day, or almost every day.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318637)



Reply Favorite

Date: January 22nd, 2024 5:18 PM
Author: Stirring Onyx Garrison Sweet Tailpipe

actually getting shit off a stainless that has blackened on the bottom is much worse than trying to care for cast iron

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318643)



Reply Favorite

Date: January 22nd, 2024 5:49 PM
Author: Dull plaza

Just do enameled cast iron

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318755)



Reply Favorite

Date: January 22nd, 2024 7:06 PM
Author: 180 Orange Gay Wizard

those suck. You don't get the crust on a steak unless it's a well seasoned raw cast iron

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47319022)



Reply Favorite

Date: January 22nd, 2024 5:54 PM
Author: sadistic silver mediation cuckoldry

Just use hot water & scrape it. Don’t use soap.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318776)



Reply Favorite

Date: January 22nd, 2024 6:18 PM
Author: 180 Orange Gay Wizard

only thing I use it for is steak. 180 for that but overrated for anything else. massive PIA to clean.

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#47318876)



Reply Favorite

Date: September 25th, 2024 1:32 PM
Author: Red Bossy Main People



(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#48130802)



Reply Favorite

Date: June 28th, 2026 1:42 PM
Author: Goyvin Jewsom



(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#49967179)



Reply Favorite

Date: June 28th, 2026 2:10 PM
Author: Earl Swimshirt

I use one with foil on it cause I like the residual heat I can pull salmon and pork out of the oven early and let it finish slowly, but its a pain to clean every time so best of both worlds until I get turbo cancer from the foil

(http://www.autoadmit.com/thread.php?thread_id=5479679&forum_id=2#49967201)